Joachim Craps at the Domaine – Saturday 9 May (dinner) & Sunday 10 May (lunch)
For one weekend, La Table at the Domaine turns into a pop-up dining experience, to be enjoyed in the peaceful setting of Ébly (Léglise). Two services are offered: Saturday evening and Sunday lunchtime, with Joachim Craps in the kitchen.
A beautiful table to share… or to offer as a gift, to celebrate Mother’s Day in a calm setting, in the heart of the Ardennes.
The menu (€69 per person)
Amuse-bouches
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Plancha mackerel
Crunchy green vegetables with white balsamic
🍷 Pairing (optional): Domaine de l’Epineau “Ingenuous” 2024 – Loire – Pouilly-Fumé
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Perfect organic farm egg
Fennel with citrus and Kalamata olives
🍷 Pairing (optional): Domaine Pique Basse “Atout du Pique” blanc 2022 (BIO) – Côtes-du-Rhône-Villages Roaix
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7-hour beef
Tandoori jus, asparagus & peppers
🍷 Pairing (optional): Fontaine du Clos “Castillon” 2023 – Rhône – Vacqueyras
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Chocolate crémeux
Blackberry, sesame crunch, Chartreuse verte espuma
🍷 Pairing (optional): Domaine Boudau “Sur Grains” 2023 (BIO) – Roussillon – Rivesaltes Grenat
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Coffee and mignardises
Want to make the most of the weekend?
You can also book a room at the Domaine to extend the experience in peace, and wake up gently the next morning.
Practical information & reservations
📅 Saturday 9 May 2026 (dinner)
📅 Sunday 10 May 2026 (lunch)
📍 Domaine de l’Ambassadeur – Ébly (Léglise)
👉 Reservation required (limited seating)
✉️ contact@domainedelambassadeur.be | 📞 +32 61 21 59 19
⚠ Please inform us of any food allergy or intolerance when booking.